CocoMango Ice Cream I am in the mood for ice cream and all I have is some over ripen mangos in the freezer. I put cut up the mangos in the freezer because it was getting so ripe and I didn't want to waste it. It just happen that it wont go to waste because today … Continue reading CocoMango Ice Cream
Asian Ginger Dressing My Ma would make this dressing during the summer. We would grill up some shrimp and she would toss the shrimp with some chopped green onions and water chestnuts. She wrapped the shrimp mixture into lettuce leaves to look like little burritos, while I pull out my favorite bowls with the cats on it. Each little … Continue reading Asian Ginger Dressing
Gyro Cucumber Boats My dearest husband has a street meat addiction. Whenever he is in NYC, he goes to the Middle Eastern food trucks to get a gyro platter. The problem is that afterwards, he gets a tummy ache. So, into the kitchen I went to get the spices just right for my husband's deconstructed gyro. "Why … Continue reading Gyro Cucumber Boats
Stuffed Pepper Caprese During the summer, many of us just don't want to cook. It is too hot and there just isn't enough time between camp pickups and running errands. This morning, I quickly chopped up all the vegetables and made the filling. Later this evening, I filled the peppers and grilled up some shrimp. It … Continue reading Stuffed Pepper Caprese
Crispy Garlic Salt Kale Chips This weekend is the 4th of July weekend. I am going to have fruit and veggie platters out but I really wanted something salty and crunchy. I put out some kettle potato chips too but unfortunately it wasn’t for me. Then it occurred to me that I could make kale … Continue reading Garlic Salt Kale Chips
Ricotta Caprese Salad I was sitting on the beach today and while I was watching my kids toss sand at each other. The idea of deconstructing the Caprese Salad came to me. Don't hate me; it's not that I don't like mozzarella. It's more like I have to limit the mozzarella intake, the question is … Continue reading Ricotta Caprese Salad
Hubby's Quinoa Pancakes Before we went gluten free one of our traditions was pancake sundays. I would make the batter and the kids would help pick the leaves off the strawberries and my husband would work on the bacon. It was a full on family affair and I loved it. When we went gluten free, … Continue reading Hubby’s Quinoa Pancakes
Clean Eating Gluten Free Foodie On the Road:Cracker Barrel Still on the road...I can't wait to be back home! There are lots of unfamiliar restaurants on the road or places I would not be able to find a safe GF options. Yes, let's be honest if you see a place called House of Big Bread or … Continue reading On the Road:Cracker Barrel
There are times when we are going to be on the road or we need to go out with coworkers. Let's be honest here, reality is that we can't always pack our own meals. Today I'm on a road trip with my family. For our pit stop, I "yelped" restaurants in the area and stopped … Continue reading On the Road:Chilis
Broccoli Hash Stir-fried or steamed broccoli is usually the choice for this healthy green in our house. Since broccoli is my kid’s favorite vegetable, I really shouldn’t complain. However, I'm getting bored with constantly eating broccoli the same way. This past weekend happens to have been Father's Day and I thought I would try something different. We … Continue reading Broccoli Hash
Clean Eating Gluten Free Foodie 