Spaghetti Frittata Pizza My kids wanted pizza last night and of course we are in the middle of a huge monsoon storm. I didn't have any gluten-free dough in the freezer and we were out of our favorite gluten free flat bread. The roads were flooded and the cabin fevered kids REALLY wanted pizza. What … Continue reading Spaghetti Frittata Pizza
Plantain Pizza Crust This weekend my daughter had a birthday party to go to and they were going to have pizza there. Normally, I would make her a quick pizza with a gluten free roll or make a quick batter crust. As luck would have it, we have no rolls and no gluten free flour … Continue reading Plantain Pizza Crust
One of the things that is hard to avoid is pizza! I am not kidding with you, its at most of the school functions, team functions, office or birthday parties! You know what I am talking about. So what in the world do you do when you can't have dairy or wheat OR you are just trying … Continue reading Cleaned Up Gluten Free Empanadas
When you are a busy parent, you want to get dinner on the table as quick as possible. Last week, I posted a Cajun Spice Mix. We love it on our chicken and our fish. Quick Tip: I actually sprinkled it on the fish before I put it in the freezer. I take it out of … Continue reading Cajun Salmon
When it comes to dinner, do you feel like you have to constantly make something new? That there are those in the house the REFUSES to eat leftovers...ahem..hubby.... Sometimes all it takes is a little tweak to the old to turn it into something NEW. This past week was St. Paddy's Day, this means cabbage was 17cents … Continue reading Mexican Stuffed Cabbage
Someone asked me..."What am I suppose to do with that Cauliflower Toast recipe you posted? It would be weird with PB&J and I don't eat grill cheese..." This is what I did with mine....B.L.T.!!!! This is what dreams are made of...bacon...LOL Sandwich between 2 slices of cauliflower toasts with ingredients below: 4 slices of … Continue reading A BLT By Another Name Is Still A B.L.T!
This is so yummy and would be great for a Sunday Brunch or a Date Night, Right? Or do what I do...just eat it when you feel like it! • 1 Cup of Cooked Beets (sliced) • ¼ Avocado • 1tsp Aged Balsamic Vinegar • 1egg • 2 Strips of Turkey Bacon • Pink Sea … Continue reading Avocado Terrine with Egg