Jazzing up our everyday foods!
Buffalo Style Hummus I have to admit, there is no ryhme or reason how I come up with recipes. Many times I will be sitting with friends or watching my kids at swim practice and then it comes to me. In this instance, I watching my kids doing laps in the pool and I was … Continue reading Buffalo Style Hummus
Roasted Tomato Salsa As the summer approaches, one of my favorite items at the local farmer's market is the cherry tomato. They are fantastic to eat straight but they also make the sweetest and most delicious salsa. You can use it for salsa fresca (aka pica de galio) or if when they get ALMOST overly … Continue reading Roasted Tomato Salsa
Paleo Berry Jam Everyone in my family LOVES jam but lets face it, to make a good tasting jam require SUGAR and lots of it! This is not going to work in our household since I have been working to not only cut the kids sugar intake but also the grown ups. For the last … Continue reading Paleo Berry Jam
Roasted Pepper Spread Roasted Pepper Spread This is another recipe that is inspired by when you buy vegetable in bulk and completely forgot about them. Yesterday, I walked into the kitchen to finally clean things up and I realized that there was still a bag of peppers that we hadn't used up. Since, we had … Continue reading Roasted Pepper Spread
Instant Pot Apple Sauce This morning I made this instant pot apple sauce after I dropped off the kids at practice. This recipe is as straight forward as it comes and takes less than 30min (this includes prepping, cooking and cooling). This is a quick way to use up apples which are in season and … Continue reading Instant Pot Apple Sauce
Creamy Avocado Sauce My break is over and I am finally at home with a few moments to myself. As I’m sitting here, I am thinking about new recipes for everyone. With the pending summer, salads is going to be on everyone’s mind. It’s usually not everyone’s favorite dish having a salad every single day, … Continue reading Creamy Avocado Sauce
Oil Free Hummus To all my readers, I want to wish you all a "Happy 2018!". With the new year, I know many of you have made some resolutions to live a healthier and happier life. That being said, I wanted to start the first recipe of the year with this oil free hummus. Traditional hummus … Continue reading Oil Free Hummus
Cranberry Apple Butter This year instead of serving cranberry sauce, I wanted to make something different. The thing is that I didn't want to completely eliminate cranberries, after all it is synonymous with the holidays. After some thought, I thought it might be nice to make a cranberry apple butter. The sweetness of the apple … Continue reading Cranberry Apple Butter
Cinnamon Apple Butter Don't laugh at me but I have been very hesitant about using my electronic pressure cooker (aka. instant pot). I had this irrational fear of it exploding in my kitchen and food all over my walls. I must have read the instruction pamphlet a hundred times, to ensure there was no mistake … Continue reading Cinnamon Apple Butter
Date Sweetener In my quest to use less refined sugar, I have been experimenting with raw organic agave, honey and maple syrup. However, after a friend gave me a box of Medjool dates, I have found a new culinary gem! These tasty naturally sugary fruits are delicious on their own but when combined in salads, … Continue reading Date Sweetener
