Jenny's Lemon Dijon Dressing As I am cleaning up my files and creating a special directory for all my dressings. This one comes up as a special one. The first time I had this was on a Salad Nicoise made by my French teacher. To me mustard was what you put on a hot dog … Continue reading Jenny’s Lemon Dijon Dressing
Herb Dressing Whether you are growing it or scoping out your local farmers market, herbs and greens are plentiful. I actually like just eating them straight in my salad or adding them to my dressing. They are so much more than just a garnish your meats. This dressing is extra special as it is vegan … Continue reading Herb Dressing
Non-Alcoholic Strawberry Daiquiri There is definitely something in the air...I'm starting to dream of mojitos and daiquiries. The sun is out and the breeze is warm, making you want to lounge on the beach and drink pretty drinks. As much as I would love to hop in a car and drive off to the nearest … Continue reading Non-Alcoholic Strawberry Daiquiri
Thai Apple Salad One of the things I missed after I moved to the suburbs was Thai food. Living in NYC, getting my hands on some spicy soup or papaya salad was just a subway ride away. I always loved the green mango salad or the shredded apples salad. This weekend I thought I would give … Continue reading Thai Apple Salad
Lemon Blueberry Overnight Quinoa This week, I stopped by Costco and they had blueberries again! These berries were HUGE! When they look this good, I try to stay away from cooking them and eating them straight instead. This morning for breakfast I decided to make an overnight quinoa with it. I really like the combination of … Continue reading Lemon Blueberry Overnight Quinoa
Clean Eating Gluten Free Foodie 