Gluten-Free Vegan Crepes

Gluten-Free Vegan Crepes I am having some friends and family over; I really wanted to make something nice. It had to be something that felt decadent but yet healthy and light. I mulled over my options and decided to make gluten-free/dairy-free crepes.  A few of them are vegans, so this means no egg can be used. … Continue reading Gluten-Free Vegan Crepes

Roasted Peaches and Cream

Roasted Peaches and Cream Top 2 things I hear when I am in the healthy eating groups:  I don't like the texture of cottage cheese...yuck!   How can you eat plain Greek yogurt?  I could just tell people...if you don't like it, don't eat it.  However, that would not be helpful in teaching people to be more acceptable … Continue reading Roasted Peaches and Cream

#SpringFreely Dirt Cups

#SpringFreely Dirt Cups As a mother of 4 and a Girl Scout Troop Leader, I usually steer away from food related projects. This is because of kiddo's multiple food allergies. The saying goes...if its safe for my kiddo to eat…then its safe for the whole troop to eat. Recently, we discovered Enjoy Life Foods on the … Continue reading #SpringFreely Dirt Cups

Banana Cinnamon Oatmeal Cookie

Banana Cinnamon Oatmeal Cookie Who doesn't love cookies! They are yummy and easy to carry around. The only thing bad about cookies is that it is not very good for us (at least most of the time). This cookie is special because I make them for my allergy kid. This cookie is free of dairy, soy, … Continue reading Banana Cinnamon Oatmeal Cookie

Cleaned Up Banana Muffins

***Updated Recipe: I am constantly striving to improve a recipe.  This time I managed to reduce the sugar and the fat content in this recipe.  Also, by blending the wet mixture, it resulted in a fluffier muffin. Cleaned Up Banana Muffin The biggest joke amongst my friends is that if I eat clean and gluten … Continue reading Cleaned Up Banana Muffins

Cleaned Up Blueberry Crumble

Cleaned Up Blueberry Crumble UPDATED: Since, this recipe was first written, I have made some adjustments to the type of sugars used. The recipe now only uses non-refined sugar. Also, the original recipe was written in the springtime when fresh berries were more accessible. I have added a tip on what to do when your berries are frozen. … Continue reading Cleaned Up Blueberry Crumble