Pina Colada Overnight Quinoa

When it is dreary in the Northeast and all you can dream about is the tropics. Honestly, I have been thinking about it so much I can almost feel the warm air on my face. Of course when I think about the tropics my mind naturally drifts to Pina Coladas. No no, there is no rum in my overnight quinoa. At least none in THIS recipe…heh heh

A taste of the tropics in the morning.

Ingredients

½ Cup Cooked Quinoa
¼ Cup Canned Coconut Milk
¼ Cup Unsweetened Vanilla Almond Milk
¾ Cup of Greek Yogurt (Recommended Dairy Brand Use Fage or for Non-dairy Brand Use So Delicious Vanilla)
1Tsp Chia Seeds
2Tsp Organic Agave
1 Cup Cut Up Fresh Pineapples
OPTIONAL: ¼ Tsp Coconut Extract

Directions

Combine Quinoa, Coconut Milk, Almond Milk, Chia Seeds, 1Tsp of Agave and Coconut Extract together in your container.
Then layer the Greek Yogurt.
Add the last layer of 1Tsp of Agave.
Add the last layer of pineapple right before you eat it.

NOTE:I limit myself to only 2Tsp of Agave but you can add another Tsp. Agave, Raw Honey or stevia according to your personal taste.