Learn about the benefits of peppermint and enjoy this recipe for a gluten free allergen friendly smoothie which features fresh peppermint and pineapples.
Blueberry Lemon Sorbet The last few weeks I've gotten a few requests for gluten free, dairy free dessert options. One of my favorite flavor combinations is blueberry and lemon, as you know from my Lemon Blueberry Overnight Quinoa recipe. The weather is getting warmer and berries are now plentiful. Blueberries are the inspiration for this … Continue reading Blueberry Lemon Sorbet
Roasted Pepper Spread Roasted Pepper Spread This is another recipe that is inspired by when you buy vegetable in bulk and completely forgot about them. Yesterday, I walked into the kitchen to finally clean things up and I realized that there was still a bag of peppers that we hadn't used up. Since, we had … Continue reading Roasted Pepper Spread
Cajun Roasted Carrots Let's face it, buying carrots in bulk is always cheaper that buying little bags at a time. This is especially true for organic carrots. However, there is only so much carrot sticks you can eat. The next time you find yourself with a surplus of carrot sticks, I want you to make … Continue reading Cajun Roasted Carrots
Simply Sautéed Mushrooms This is one of my favorite dishes! I make this at least once a week. It's delicious straight from the skillet or chilled on a salad! Since, you can have this dish hot or cold, it would work as a side or an appetizer. Close your eyes and visualize your appetizer platter...some grilled peppers, … Continue reading Simply Sauteed Mushrooms
Forgotten Tomato Sauce Please tell me that this happens to all of us...where we buy vegetables and completely forget about it. I happen to love cherry tomatoes but lately I seem to keep forgetting that it’s in the back of the counter. By the time, I get to it...its soft, wrinkly and not really what I … Continue reading Forgotten Tomato Sauce