Sweet Potato Breakfast Bowl Earlier this week, I made a batch of Cajun Pumpkin Seeds. I wondered this morning if it would be delicious as a savory breakfast topping? I wanted to keep it simple and saw some leftover mashed sweet potato, vegan butter and I always have eggs in my fridge. Once all the ingredients … Continue reading Sweet Potato Breakfast Bowl
Cajun Pumpkin Seeds Sometimes you wake up too early and you just want to watch the sunrise with a bowl of spicy pumpkin seeds. Ingredients: 1 1/2 cups of raw pumpkin seeds 1/2 tsp of pink sea salt 1 TBS of Jenny's Cajun Spice Mix spray oil nonstick skillet Directions: Warm up the skillet over … Continue reading Cajun Pumpkin Seeds
Butternut Squash Breakfast Bowl Earlier this week, I posted on Facebook an alternate to a traditional breakfast bowl. For those of you who have not seen it, it was a butternut squash breakfast bowl. This is a great alternative to those who don't want to search for gluten free oatmeal or just want something warm … Continue reading Butternut Breakfast Bowl
Turkey Harvest Salad Many people think eating clean is about preparing every little item with your own hands. However, that's not realistic in the real world. There is work, family, kids, school, sports and just life that prevents you from standing in the kitchen, washing and chopping your own veggies for an hr. Today we are … Continue reading Turkey Harvest Salad
Clean Eating Gluten Free Foodie 