Blueberry Lemon Sorbet The last few weeks I've gotten a few requests for gluten free, dairy free dessert options. One of my favorite flavor combinations is blueberry and lemon, as you know from my Lemon Blueberry Overnight Quinoa recipe. The weather is getting warmer and berries are now plentiful. Blueberries are the inspiration for this … Continue reading Blueberry Lemon Sorbet
Roasted Pepper Spread Roasted Pepper Spread This is another recipe that is inspired by when you buy vegetable in bulk and completely forgot about them. Yesterday, I walked into the kitchen to finally clean things up and I realized that there was still a bag of peppers that we hadn't used up. Since, we had … Continue reading Roasted Pepper Spread
Dr. Seuss Day Menu March 2 is Dr. Seuss Day. This definitely is a day that you appreciate more when your have little children or when you work with little children. Everything my kids do on this day revolve around Dr. Seuss. Teachers and students get all dressed up, school work and crafts revolve around … Continue reading Dr. Seuss Day Menu
Frozen Sangria This one particular recipe was a special request by a dear friend who loves red wine. One night we were talking and she said "... having one glass seems like a sip, isn't there a way to make 1 glass of wine seem like more?" I quietly said "Hmm...maybe there is." We both … Continue reading Frozen Sangria
Clean Eating Gluten Free Foodie 